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咖喱与海鲜共舞

提到泰南，大家首先想到的必是普吉岛，这里是度假的天堂，同时也是美食的天堂，所有的泰南美食都融汇于此。泰国南部是一个长形半岛，新鲜的海鲜是这里的美食主角。大量的鱼、龙虾、螃蟹、乌贼、贝类、蛤蜊及贻贝等，广泛地被料理成辣汤、咖喱、油炸食物等。

除了海鲜，泰国南部还有一种著名美食―马沙文咖喱（Massaman），它在2011年曾荣获CNN全球50种最美味的食物NO.1，甚至击败了北京烤鸭，可见它的美味程度。这种咖喱的口感跟其他几种泰式咖喱的最大区别，就在于它的厚重与香浓，有一种被果仁包裹着的温暖辣香，集麻辣、椰香和香甜于一身。而它的好味道源自于咖喱稠度与辣度的完美平衡，令人一吃难忘，可以说马沙文咖喱是南部菜式的精华，

马沙文咖喱常被称作咖喱之王，甜中带微辣，烹调方法跟其他咖喱大同小异，唯一不同的是除了有洋葱、椰糖、鱼露等材料，并不会加入常用的香茅及金不换，所以更易入口。它也是专供泰国皇室的重要咖喱品种，据说皇室们也都很满意它的味道。

Curry & Seafood

Speak of Southern Thailand， the first place come to our mind would be Phuket， a paradise for holiday goers and gourmets. You can find almost every variety of Southern Thai cuisine on this long peninsula. Fresh seafood， including fish， lobster， crab， cuttlefish， shell， oyster， and mussel， are a major part of everyday local diet， and are often cooked into spicy soup， boiled in curry， or simply deep-fried.

Southern Thailand is also known for another delicacy， Massaman Curry， the 2011 CNN most delicious food. The rich and aromatic massaman curry boasts of a mixed spicy and sweet flavor with coconut fragrance. Perfectly balancing curry and chill， massaman curry represents the essence of southern Thailand cuisine.

The Muslim influenced curry is cooked in similar ways as mainstream curries except it is not accompanied with lemon grass and basil. It is one of the curries that are supplied to the royal house and is said to be favored by the royal family.

fKan Eang： The favorite seafood restaurant for the locals is simply decorated and features coconut milk boiled seafood. Its signature dish is fried fish. Average Cost： 500 Baht

Lagoon Grill： Do not forget to ask for the meal of the day， which promises surprises. Average Cost： 400 Baht

Gung Fafe： Gung means rock lobster in local language， so make sure you order a lobster here. Gung is delicious but inexpensive―only 400 Baht per kilo compared to the 800 Baht per kilo Phuket lobster.

坎昂餐厅（Kan Eang）：这是当地人最喜欢去的海鲜大排档，装修简单，海鲜烹制时使用椰奶作为主要调味料。煎整鱼是这里的特色菜。费用：每餐大约500泰铢。

珊瑚珍宝餐厅（Lagoon Grill）：点菜时不要忘了问问主厨当日的特色菜，说不定会有意外惊喜。费用：每人消费大约400泰铢。

宫咖啡（Gung Café）：Gung是土语岩石龙虾的意思，所以到这里一定要点龙虾餐。岩石龙虾好吃不贵，只相当于每千克400泰铢，而普吉龙虾则每千克800泰铢。